Cider Yeast – Fermentis dried yeast SafCider AB1 5 g
$8.50
Out of stock
Selected from the Champagne region, suited for all types of ciders, even under difficult fermentation conditions. Works with a wide temperature range. Very good assimilation of fructose.
- Consistent top quality results with each brew
- Easy to use, no need for a starter
- Cost effective and convenient alternative to liquid yeast products
Description – Fermentis dried yeast SafCider AB-1 5 g
- flocculation: high
- fermentation temperature: 10-30 °C
- dosage: 20 to 30 g/hl for first fermentation and 30 to 40 g/hl for prise de mousse
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