Zilla Labs Haze Clear – Chill Haze Eliminator – 30mL

Zilla Labs Haze Clear is a clarifying enzyme that prevents chill haze in your finished beer. It breaks down the haze-forming proteins during fermentation, so you get bright, clear beer without long cold crashing. It targets haze proteins only, leaving head retention, foam, aroma and flavour intact.

Gluten-reduced brewing

The proteins that cause chill haze are also responsible for gluten. Used in beers brewed with barley and wheat, Haze Clear routinely reduces gluten to below 20ppm, making it a great tool for brewing gluten-reduced beer with real malt character.

How to use

• Add 1mL per 23L batch
• Add to the fermenter at yeast pitch and mix well into the cooled wort
• 30mL treats around 30 batches

Storage

Store refrigerated at 4–8°C, away from direct sunlight.